Real weddings
Priscillia & Mark, a finca wedding in San Lorenzo
Ninety guests, a beautiful finca, a dream come true
A spring wedding in the green centre of the island: family-style dinner under the olives and a party that ran until the generator gave up.
Words by Editorial Team · 17 August 2026 · 6 min read
The brief
Priscillia and Mark live in Amsterdam and had been coming to Ibiza for eight years. They wanted the island they knew — the countryside, not the coast — and a day that felt like a very long dinner with the people they liked most.
The day
The ceremony was in the afternoon under a 400-year-old olive tree, with family and friends speaking and some acoustic music. Aperitivo ran for two hours in the courtyard while the light went orange. Dinner was served family-style at three long tables, between courses they went for a walk to capture the beautiful light Ibiza is so famous for.
Dinner was until about nine. After that they all went from dancing around the tables to the dance floor where the dj kicked off the party.
The details
- Venue — a luxury finca near San Lorenzo
- Guests — 90, arriving across four days
- Palette — chalk, terracotta, olive
- Flowers — entirely local, cut two days before
- Food — grilled fish, whole vegetables, almond cake
What they would change
Nothing about the wedding. One thing about the week: do it all over again, exactly the same way.
